red velvet

Few cakes inspire awe and wonder as a Red Velvet Cake. Even fewer inspire such strong cravings as a moist slice of this red-colored delicate cake with its hint of cocoa. No. It’s not made for the chocolate lover but it does spawn such fantasies because of the tease it provides. This Southern buttermilk cake is a classic in its own right but we like to play. So check out some of our variations and special flavors to inspire a new generation of taste buds.

Classic Red Velvet Cake

Our traditional offering of Red Velvet Cake is our homage to those that came before us. This 3-layer red creation starts with our house recipe red velvet cake, of course. Each bite has the perfect kiss of cocoa to tease your palette and set your taste buds on a wonderful journey through this buttermilk cake adventure. We whip up a batch of our tangy cream cheese frosting to put inside and out to keep them classic. Steeped in tradition and flavor, this combination is definitely a crowd favorite. Each bite is its own reward. Addiction kicks in after the third bite. You’ve been warned.

 

ABO Red Velvet Cake

Only a few of our creations get classified as ABO or Anything But Ordinary. This best seller, our house version of Red Velvet Cake, is a crave worthy 4-layer creation. It starts with our house recipe Red Velvet, buttermilk cake with the perfect kiss of cocoa, and we make it extra special by moistening each layer with a coffee-liqueur to accentuate the wonderful edge of this dessert and amp up the excitement of each bite. Finally, we cover the whole thing with our signature Mascarpone Cream Cheese Frosting, an extra smooth, velvety, less sweet delight for a change from the ordinary. Your eyes will roll to the back of your head by the third bite. This is not yo’ mamma’s Red Velvet Cake. No disrespect to mamma. We are sure hers is good but you might be sneaking out later to get some of ours.

 

Pedestal Red Velvet Cake

Our house version of Red Velvet Cake is like many of our others, pink. By now, you know we like to mix things up and this creation is no different. Take three layers of our house recipe red velvet cake with its kiss of cocoa and pair it with, a favored chocolate companion, raspberry by way of our pink raspberry buttercream. This red and pink cake is divine as each bite reminds you of a raspberry-chocolate truffle but the smooth buttercream will leave you craving more.

 

Red Velvet Coconut Love Cake

Our sensational blend of two of our favorite classic cakes, Red Velvet and Coconut Cream Cheese. This 3-layer creation starts with our house recipe red velvet cake that has the perfect kiss of cocoa to tease your palette and give some interesting twang to this buttermilk cake. As if this flavor journey wasn’t exciting enough, we fill this cake with our whipped coconut cream then cover it in our coconut cream cheese frosting. No. That’s not enough coconut love. So, we coat this beauty in fine coconut on the sides and top it with some red coconut and shimmering hearts. Sweet, tangy, coconuty and red. You’ll the taste of this new classic.

 

Mocha Red 

Chocolate and coffee are a classic combination. Our sensational blend of two of our favorite classic cakes, Red Velvet and Coconut Cream Cheese. This 3-layer creation starts with our house recipe red velvet cake that has the perfect kiss of cocoa to tease your palette and give some interesting twang to this buttermilk cake. As if this flavor journey wasn’t exciting enough, we fill this cake with our whipped coconut cream then cover it in our coconut cream cheese frosting. No. That’s not enough coconut love. So, we coat this beauty in fine coconut on the sides and top it with some red coconut and shimmering hearts. Sweet, tangy, coconuty and red. You’ll the taste of this new classic.

 

Ask about our other flavors:
Red Velveteen
Memories of the King or Red Elvis
Red Bunny aka SFC (Saint Francis of Colon)
Saint Francis of Colon
Hawaiian Red Devil
Red Stripe
Cayenne Blush
Red Silk
Tasmanian Devil
Strawberry Cowboy
Strawberry Cowgirl
Coconut Rum Velvet
Rum Velvet